CollectionAraku Valley
Araku Coffee
Forest-grown. Farmer-led. Distinctly Araku.
Grown beneath a natural canopy in the Eastern Ghats, Araku coffee carries gentle fruit, cacao and spice notes shaped by altitude, soil and careful small-lot cultivation.

01
Origin-led selection
02
Roast by enquiry
03
Sample formats

Behind the product
Good coffee begins with a careful harvest.
Long before roasting, there is the work of selecting ripe cherries. Harvest, processing and roast each shape what reaches the cup. For a sourcing enquiry, ask about the grower, harvest season and processing method.
What to ask about
Grower and region
Harvest and processing
Roast profile


Suggested retail pack · Concept
Packaged with
purpose.
250 gResealable coffee pouch
A matte high-barrier pouch with a one-way degassing valve to protect aroma after roasting. A 1 kg trade format can serve cafés and wholesale buyers.
Before productionFinalize materials, barrier performance, tamper evidence and all destination-market label requirements before printing commercial quantities.
Discuss packaging